Sunday, September 7, 2014

Pumpkin Mug Cake

Mug cakes are the best creation ever. This was my first attempt and it came out perfect! They make the perfect guilt-free snack, breakfast, or dessert in under 2 minutes! Feel free to add things like cocoa, coffee, or coconut to your cake.

                

The best part about this recipe is how quick it is. You can make this for breakfast even when you're running late! Start by spraying your mug with Pam. Combine all of the ingredients in the mug and mix well. Now, just microwave for 1 minute and 30 seconds. Feel free to top with low fat ice cream or fruit and enjoy!

               

Makes 1 Serving

Recipe:
1/4 Cup Pumpkin Puree
2 Tbsp White Whole Wheat Flour
2 Tbsp Liquid Egg Whites
2 Packets of Stevia
1/4 Tsp Pumpkin Pie Mix
1/4 Tsp Ground Cinnamon

*Microwave in mug for 1 minute and 30 seconds

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